Deficiency Records for The Springs Skilled Nursing and Therapy
Updated as of October 01, 2016
This is not the most recent data for The Springs Skilled Nursing and Therapy. For the most recent information, click here.
A list of the most recent deficiencies for The Springs Skilled Nursing and Therapy. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide activities to meet the interests and needs of each resident. | Health | 2016-05-23 | 2016-06-28 | N |
| Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2016-05-23 | 2016-06-28 | N |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | Health | 2016-05-23 | 2016-06-28 | N |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2016-05-23 | 2016-06-28 | N |
| Post nurse staffing information/data on a daily basis. | Health | 2016-05-23 | 2016-06-28 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2016-05-23 | 2016-06-28 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-05-23 | 2016-06-28 | N |
| Properly protected cooking facilities. | Fire Safety | 2016-05-19 | 2016-06-28 | N |
| Weekly inspections and monthly testing of generators. | Fire Safety | 2016-05-19 | 2016-06-28 | N |
| Provide activities to meet the interests and needs of each resident. | Health | 2016-05-23 | 2016-06-28 | N |
| Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2016-05-23 | 2016-06-28 | N |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | Health | 2016-05-23 | 2016-06-28 | N |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2016-05-23 | 2016-06-28 | N |
| Post nurse staffing information/data on a daily basis. | Health | 2016-05-23 | 2016-06-28 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2016-05-23 | 2016-06-28 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-05-23 | 2016-06-28 | N |
| Properly protected cooking facilities. | Fire Safety | 2016-05-19 | 2016-06-28 | N |
| Weekly inspections and monthly testing of generators. | Fire Safety | 2016-05-19 | 2016-06-28 | N |
| Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2015-03-05 | 2015-04-08 | N |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2015-03-05 | 2015-04-08 | N |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2015-03-05 | 2015-04-08 | N |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2015-03-05 | 2015-04-08 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2015-03-05 | 2015-04-08 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2015-03-05 | 2015-04-08 | N |
| Give or get quality laboratory services/tests in a timely manner to meet the needs of residents. | Health | 2015-03-05 | 2015-04-08 | N |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2015-03-05 | 2015-04-08 | N |
| Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2015-03-05 | 2015-04-08 | N |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2015-03-05 | 2015-04-08 | N |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2015-03-05 | 2015-04-08 | N |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2015-03-05 | 2015-04-08 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2015-03-05 | 2015-04-08 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2015-03-05 | 2015-04-08 | N |
| Give or get quality laboratory services/tests in a timely manner to meet the needs of residents. | Health | 2015-03-05 | 2015-04-08 | N |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2015-03-05 | 2015-04-08 | N |
| Reasonably accommodate the needs and preferences of each resident. | Health | 2014-01-31 | 2014-03-12 | N |
| Conduct initial and periodic assessments of each resident's functional capacity. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure each resident receives an accurate assessment by a qualified health professional. | Health | 2014-01-31 | 2014-03-12 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2014-01-31 | 2014-03-12 | N |
| Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being. | Health | 2014-01-31 | 2014-03-12 | N |
| Keep all essential equipment working safely. | Health | 2014-01-31 | 2014-03-12 | N |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2014-01-31 | 2014-03-12 | N |
| Corridor and hallway doors that block smoke. | Fire Safety | 2014-01-29 | 2014-03-12 | N |
| Posted "No-smoking" signs in areas where smoking is not permitted or ashtrays provided where smoking was allowed. | Fire Safety | 2014-01-29 | 2014-03-12 | N |
| Reasonably accommodate the needs and preferences of each resident. | Health | 2014-01-31 | 2014-03-12 | N |
| Conduct initial and periodic assessments of each resident's functional capacity. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure each resident receives an accurate assessment by a qualified health professional. | Health | 2014-01-31 | 2014-03-12 | N |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2014-01-31 | 2014-03-12 | N |
| Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-01-31 | 2014-03-12 | N |
| Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being. | Health | 2014-01-31 | 2014-03-12 | N |
| Keep all essential equipment working safely. | Health | 2014-01-31 | 2014-03-12 | N |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2014-01-31 | 2014-03-12 | N |
| Corridor and hallway doors that block smoke. | Fire Safety | 2014-01-29 | 2014-03-12 | N |
| Posted "No-smoking" signs in areas where smoking is not permitted or ashtrays provided where smoking was allowed. | Fire Safety | 2014-01-29 | 2014-03-12 | N |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2013-10-01 | 2013-11-13 | Y |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2013-10-01 | 2013-11-13 | Y |
